Sodexo

shift to cage‑free production. 19 Nov 2024 Big advancements Sodexo (feeding 100 million customers daily) confirmed that it is on track to reach 100 % cage‑free eggs by the end of next year in markets

Analysis of Josh Balk Emails (Feb 2023 – Oct 2025)— 1 Chronological summary of email updates

ggs, 70 % cage‑free liquid eggs and 92 % group‑housed pork. Sodexo – Confirmed it will reach 100 % cage‑free eggs by the end of 2025 in markets representing 88 % of its revenue and will reach 100 % gr

Analysis of Josh Balk Emails (Feb 2023 – Oct 2025)— 2.2 Food‑service companies

n on procurement rather than an activism‑driven concession. Sodexo Belgium – In 2018 the Benelux division of Sodexo removed foie gras from its purchase catalogue after discussions with GAIA. Sodexo’s

Corporate Targets & Foie Gras Policies in U.S. Hospitality, Restaurant & Retail Chains (2023–Jan 2026)— Executive Summary

vision. Foie gras status: Former seller in Belgium. In 2018 Sodexo Belgium removed foie gras from its menu and purchase catalogue. The CSR director said Sodexo “opposes force‑feeding” and would no lon

Corporate Targets & Foie Gras Policies in U.S. Hospitality, Restaurant & Retail Chains (2023–Jan 2026)— Sodexo (Belgium)